Party Nights @ Oscar's
For celebrations and parties over 8 people we would recommend one of our set menus which offer a smaller selection from our main menu offering excellent value for money.
Starters
Soup Of The Day
Ask your server for today’s creation, served with crusty bread roll
Haggis Parcels
Filo pastry haggis parcels, served with home made sweet plum sauce
Stuffed Mushrooms(v)
Filled with pate and coated with herb crust, deep fried and
served with garlic mayonnaise dip
Warm Chorizo and Crispy potato salad (g)
Spanish chorizo sausage pan fried, tossed with seasonal leaves and baby new potatoes
Home made Chicken Liver Pate
Smooth chicken liver pate, made with cream, garlic and brandy
Served with hot toast and accompanied by a sweet Cumberland sauce
Mains choice
Oscars Salmon (g)
Baked salmon fillet topped with a creamy cherry tomato and dill sauce
served with buttered new potatoes and fresh vegetables
Chicken Caesar Salad
Breast of chicken strips char grilled and served with Cos lettuce, fresh anchovies, garlic croutons
Bacon strips, Caesar dressing and topped with parmesan shavings
Penne Funghi Crema (v)
Pasta nibs tossed in a creamy, garlic and mushroom sauce, served with garlic bread
Spaghetti Carbonara
Egg, bacon, cream and parmesan cheese sauce, served with garlic bread
Chicken Milanese
Flattened breast of chicken, coated in herb crust and topped
with creamy mushroom sauce and served with chips and crispy salad
Dessert Choice
Caramel Apple Cake
Served warm and topped with custard or vanilla ice cream
Mixed Ice Cream
Choose from vanilla, chocolate, strawberry, banana and mint choc chip
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Starters
Soup Of The Day
Ask your server for today’s creation, served with crusty bread roll
Haggis Parcels
Filo pastry haggis parcels, served with homemade sweet plum sauce
West coast Mussels (g)
Steamed in white wine, cream and garlic
Warm Chorizo and Crispy potato salad (g)
Spanish chorizo sausage pan fried, tossed with seasonal leaves and baby new potatoes
Homemade Chicken Liver Pate
Smooth chicken liver pate, made with cream, garlic and brandy
Served with hot toast and accompanied by a sweet Cumberland sauce
Mains choice
Oscars Salmon (g)
Baked salmon fillet topped with a creamy cherry tomato and dill sauce
served with buttered new potatoes and fresh vegetables
Penne Funghi Crema (v)
Pasta nibs tossed in a creamy, garlic and mushroom sauce, served with garlic bread
Highlander Chicken
Breast of chicken stuffed with haggis, wrapped with bacon roasted and
served with a honey and Drambuie sauce With potatoes and seasonal vegetables
Ribeye Steak
A very succulent cut of beef served with fries, salad and creamy pepper and brandy sauce
Braised Lamb Shank
Slow cooked lamb shank set on a leek and potato mash, with rosemary gravy, served with seasonal vegetables
Dessert Choice
Chocolate Fudge Cake
1000 Calories per portion! , do you want to indulge?
Sticky Toffee Pudding
Homemade to chefs secret recipe, simply delicious with vanilla ice cream
If you would like to enquire about booking a Party Night at Oscar's please fill out the form below.